Switzerland Cheeses
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A beautiful combination of gruyere, fresh sliced bread, ham and bechamel sauce topped with a striking sunny-side up egg.
These delicious pancake bites can be made sweet or savoury and this savoury recipe is the perfect addition to any brunch menu.
Make brussels sprouts a fan-favourite at your next family dinner with this Brussels Sprouts Gratin. This is a perfect side-dish to accompany your turkey or ham dinner.
Take all of your favourite flavours from breakfast and add in gruyere for the ultimate breakfast bite!
A light shell of puff pastry with a delicate, savoury filling. In this case, we’ve used creamy gruyere, button mushrooms and chicken.
The delicate Tête de Moine presents beautifully paired with this Cherry Pear Chia Seed Jam as an appetizer or as a part of a cheese board for a special occasion.
This fusion of Asian, American and European flavours delights as one gets their first bite of Emmental mixed with Korean inspired Kimchi.
Rösti potatoes are a Swiss potato dish that can be described as a cross between hash browns and a potato pancake.
